2.9 Death to Diabetes (Reverse/Cure T2 Diabetes) 2.9-2.10

Posted on March 4, 2010
Filed Under Diabetes Cure
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www.deathtodiabetes.com Death to Diabetes lecture [Segment 2.9-2.10] by dewayne mcculley to diabetes group, introduction by NHF director Sylvia; attended by daughter Cynthia mcculley

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Comments

6 Responses to “2.9 Death to Diabetes (Reverse/Cure T2 Diabetes) 2.9-2.10”

  1. vierra01 on March 4th, 2010 8:28 am

    carbs from flour are bad ie whole wheat flour

  2. vierra01 on March 4th, 2010 9:00 am

    lol!

  3. blackberryjuice1 on March 4th, 2010 9:50 am

    I can’t believe they brought cake to a diabetes presentation..

  4. genaminna03 on March 4th, 2010 9:50 am

    What if… you bake your own bread? I just recently baked some with these ingredients (all organic):
    2 cups warm water
    1 Tb yeast
    1/3 cup honey
    1/3 cup oil (extra virgin, right?)
    2 tsp. salt
    1/3 cup gluten
    5 to 7 cups whole wheat flour

    Bad…?

  5. engineer1337 on March 4th, 2010 9:58 am

    Yes, I’ve heard that, but even if there was no MSG, most of these breads contain refined flour, high fructose corn syrup, and partially hydrogenated oil, which are damaging to a diabetic’s body.

  6. wbdubay on March 4th, 2010 10:13 am

    I recently read that grocery store bread puts MSG in
    bread under different names, one is Barley malt. Have you heard of this? This info is also on Youtube videos.

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